Barbacoa Mac & Please

Barbacoa seasoned beef in a cheese sauce with penne pasta, red peppers & onions.

Ingredients

INGREDIENTS: CHEESE SAUCE (WATER, CHEESE BLEND [CHEDDAR, & PARMESAN CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), WHEY, NATURAL FLAVOR, MALTODEXTRIN, CANOLA OIL, SALT, REDUCED LACTOSE WHEY, DISODIUM PHOSPHATE, COLOR (YELLOW 5, YELLOW 6, ANNATTO EXTRACT), NATURAL BLUE CHEESE FLAVOR (BLUE CHEESE {MILK, SALT, ENZYMES}, WATER, ENZYMES, SALT), LACTIC ACID, TRICALCIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID], MODIFIED FOOD STARCH, WHEY, SALT, BUTTER BLEND [BUTTER (CREAM, SALT), MALTODEXTRIN, NONFAT DRY MILK, SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK), BUTTERMILK, SALT, CANOLA OIL, DISODIUM PHOSPHATE, ARTIFICIAL & NATURAL FLAVOR, LACTIC ACID, CITRIC ACID, COLOR (EXTRACTIVES OF ANNATTO & TURMERIC)], NONFAT DRY MILK, BUTTERMILK, COCONUT OIL, CORN SYRUP SOLIDS, CREAM, WHEY PROTEIN CONCENTRATE, YEAST EXTRACT, PHOSPHATE (CALCIUM, POTASSIUM, SODIUM), NATURAL FLAVOR [CONTAINS CHEDDAR CHEESE (MILK, SALT, CULTURES, ENZYMES), BUTTERMILK, DISODIUM PHOSPHATE], GUAR GUM, DISODIUM INOSINATE, MALTODEXTRIN, SODIUM CASEINATE, CITRIC ACID, SUGAR, SOY LECITHIN, MONO & DIGLYCERIDES, CANOLA OIL), BLANCHED ENRICHED MACARONI PRODUCT (WATER, SEMOLINA, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FULLY COOKED BARBACOA FLAVORED BEEF STRIPS, WATER AND BINDER PRODUCT, TENDERIZED WITH BROMELAIN (BEEF, WATER, LESS THAN 2% OF SPICES, SALT, RICE STARCH, DEHYDRATED GARLIC & ONION, MALTODEXTRIN, SUGAR, EVAPORATED CANE SUGAR, NATURAL FLAVOR, BROMELAIN), SALSA BLEND (JALAPEÑOS, GREEN ONION, CILANTRO, GARLIC), ONIONS, RED BELL PEPPER.

CONTAINS: MILK, SOY, WHEAT.

Nutrition

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