Roasted Root Veggies & Cauliflower

Cauliflower, sweet potatoes, russet potatoes, red onion, and yellow carrots in a garlic and shallot butter sauce.

Ingredients

INGREDIENTS: CAULIFLOWER, ROASTED SWEET POTATOES, ROASTED RUSSET POTATOES, ROASTED RED ONIONS, YELLOW CARROTS, GARLIC SHALLOT BUTTER SAUCE (WATER, BUTTER [CREAM, SALT], SHALLOTS, GARLIC PUREE, PARSLEY, CORN STARCH, CITRUS FIBER, SALT, BUTTER [MALTODEXTRIN, BUTTER], GARLIC POWDER, ONION POWDER, GROUND ROSEMARY, MUSTARD POWDER, WHITE PEPPER).

CONTAINS: MILK.

Nutrition

HappiFoodi-VeggieSides-RoastedRootVeggies-NutrionFacts.jpg