Roasted Russets & Asparagus

Roasted petite russet potatoes, asparagus, red peppers, and red onions in a lemon herb butter sauce.

Ingredients

INGREDIENTS: ROASTED PETITE BAKER POTATOES, ASPARAGUS, LEMON HERB BUTTER SAUCE (WATER, BUTTER [CREAM, SALT], LEMON JUICE, CORN STARCH, SALT, GARLIC POWDER, XANTHAN GUM, GUAR GUM, SODIUM ALGINATE, DRY DILL, DRIED WHOLE BASIL, BLACK PEPPER, PARSLEY FLAKES), RED PEPPERS, RED ONION.

CONTAINS: MILK.

Nutrition